Hot Smoked Salmon / Kippered Salmon: Smoked to Perfection!
Our Hot Smoked Salmon products use only Wild Caught, Sustainable, Alaskan Salmon. First, it is Skillfully Hand Fillet into approximately 3/4 lb portions. Next, to ensure the highest quality product we place it in a proprietary brine, load it onto our smoke racks. It is then given just the right amount of Alderwood Smoke and to bring out all of its natural potentials. Finally, at the peak of its perfection, we carefully remove it from our smokehouse and thoroughly inspect it. Afterwards, it is vacuum pack quality poly-bags and place directly into our freezer, at a very cold -20F to -30F. There it awaits maintaining all of its Wild Deliciousness, for discerning palates around the country. We know you will enjoy our delicious Hot Smoked Product even more than we enjoyed making it for you.
Smoked Cans: Canned Salmon, great for camping and more!
Canned Smoked Salmon has long been a mainstay of the Alaskan Seafood Industry. For that reason, we understand the importance of putting out a quality canned product. First, we hand select and pack our seafood products in 6-oz. cans ensuring the best quality product. Next, we carefully weigh each can it contains six full ounces of Delicious, Wild, Alaskan Salmon. We also provide you with the choice of Fresh Sockeye Salmon, containing enough salt to enhance the flavor, or our signature Brined and Alder Smoked Salmon, Halibut, or Cod for canning. Finally, our canned products contain NO added nitrites or nitrates, only a little brown sugar to soften the smoke. These cans have an astounding 5-year shelf life.
Smoked Salmon Jars: Caviar & Jarred Salmon
Providing a pleasing appearance with the same great taste you have come to expect, these items include Smoked & Natural Caviar, Smoked Sockeye, and Smoked Jalapeno Coho Salmon, and more. Additionally, our Caviar is one of the few Shelf Stable Caviars on the Market, in 2016 we entered our Smoked Caviar into the Symphony Seafood show which brought us to the renowned Boston Seafood Show where it ranked as the First Place Winner. Not only are these Smoked Salmon products great but have a great taste and a great look, but because they are shelf stable and have such a great appearance they make great gifts too! And, we process our jarred salmon with the care you have come to expect, Hand Filleted, Professionally Smoked, and Hand Packed in a 6.5 oz jar to give a great taste and an amazing 7 shelf life. Be assured there are No nitrites or nitrates added.
Pouches: Gift Boxes and Un-Boxed Retort Pouches
The process we use in making our Smoked Salmon retort pouches is a retort process, a technology the U.S. Military uses in making (Meals Ready To Eat). As a result, these pouches are lightweight, flexible, easy to pack around and have a 7-year shelf life. Also, each pouch contains a full portion instead of smaller strips cut to fit the packaging. And as you might expect we also hand filleted and portion these products prior to professionally smoking them. Then each pouch, containing 1 fillet portion, is carefully weighed to be 4, 8, or 16 oz of premium Alaska Wild Caught Fish. Additionally, we brine our fillets in a special salt/brown sugar combination before applying just the right amount of alder smoke and seal them in a gold, foil pouch. As a result of the retort process, No refrigeration is necessary for these products until the pouch has been opened.
Specialty Items and Gift Boxes
We also offer a wide array of specialty items Like our Smoked, Peppered, and Mango Chipotle Salmon Jerky in addition to our more traditional products. This Salmon Jerky has a soft texture and is made from our Premium Sockeye Salmon. Or try our Alaska Bits, a healthy Salmon alternative to Bacon Bits, great on a variety of foods from scrambled eggs to baked potatoes. Additionally, our Salmon Dip is also great if you are watching the game or having guests over (Just add cream cheese and friends). And if you are looking for pre-made gift boxes, we have those in this section also.